Set of Nagomi knives including a serrated knife and a pie server, both with wooden handles, displayed on a white background.
Nami from Just One Cookbook demonstrating the Nagomi cake knife and server set to cut and serve a strawberry cake elegantly
Nagomi Japanese cake knife with a serrated stainless steel blade smoothly slicing through a chocolate rolled cake
Nagomi stainless steel cake server lifting a slice of chocolate rolled cake with a whole strawberry inside
Set of Nagomi knives including a serrated knife and a pie server, both with wooden handles, displayed on a white background.
Set of Nagomi knives including a serrated knife and a pie server, both with wooden handles, displayed on a white background.
Set of Nagomi knives including a serrated knife and a pie server, both with wooden handles, displayed on a white background.
Set of Nagomi knives including a serrated knife and a pie server, both with wooden handles, displayed on a white background.
Set of Nagomi knives including a serrated knife and a pie server, both with wooden handles, displayed on a white background.
Set of Nagomi knives including a serrated knife and a pie server, both with wooden handles, displayed on a white background.
Set of Nagomi knives including a serrated knife and a pie server, both with wooden handles, displayed on a white background.
Set of Nagomi knives including a serrated knife and a pie server, both with wooden handles, displayed on a white background.
Artisan inspecting and rinsing a kitchen knife blade during the polishing process in the workshop
Artisan sharpening a kitchen knife blade on a rotating stone wheel with precise hand control
Set of Nagomi knives including a serrated knife and a pie server, both with wooden handles, displayed on a white background.
Nami from Just One Cookbook demonstrating the Nagomi cake knife and server set to cut and serve a strawberry cake elegantly
Nagomi Japanese cake knife with a serrated stainless steel blade smoothly slicing through a chocolate rolled cake
Nagomi stainless steel cake server lifting a slice of chocolate rolled cake with a whole strawberry inside
Set of Nagomi knives including a serrated knife and a pie server, both with wooden handles, displayed on a white background.
Set of Nagomi knives including a serrated knife and a pie server, both with wooden handles, displayed on a white background.
Set of Nagomi knives including a serrated knife and a pie server, both with wooden handles, displayed on a white background.
Set of Nagomi knives including a serrated knife and a pie server, both with wooden handles, displayed on a white background.
Set of Nagomi knives including a serrated knife and a pie server, both with wooden handles, displayed on a white background.
Set of Nagomi knives including a serrated knife and a pie server, both with wooden handles, displayed on a white background.
Set of Nagomi knives including a serrated knife and a pie server, both with wooden handles, displayed on a white background.
Set of Nagomi knives including a serrated knife and a pie server, both with wooden handles, displayed on a white background.
Artisan inspecting and rinsing a kitchen knife blade during the polishing process in the workshop
Artisan sharpening a kitchen knife blade on a rotating stone wheel with precise hand control

Nagomi Cake Knife and Cake Server

Price
Save $-144
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  • Free shipping on orders USD $199+
No Dishwasher Feature
  • In stock, ready to ship
  • Backordered, shipping soon

With every slice, the Nagomi Cake Knife and Cake Server bring elegance and joy to the table. The finely serrated stainless steel blade glides effortlessly through airy sponge cakes, creamy cheesecakes, or fruit tarts, preserving each delicate layer without crumbling or crushing. Its smooth cutting performance ensures cakes look as flawless on the plate as they do on the stand.

The matching server, with its polished stainless surface, lifts slices cleanly and securely, letting you present each piece with confidence. Both tools are finished with laminated wood handles that are not only comfortable to hold but also add natural warmth, reflecting the harmony of Japanese craftsmanship and modern design.

Perfect for birthdays, weddings, holidays, and quiet gatherings at home, this set turns dessert into a memorable ritual. Whether enjoyed for your own family or given as a thoughtful gift, the Nagomi Cake Knife and Cake Server offer lasting beauty and reliability, adding a touch of grace to every sweet moment.

Explore our curated collection of Japanese knives, bringing craftsmanship and sharpness to your kitchen.

Dimension

Cake Server: Overall Length 11.4” (29 cm)
Cake Knife: Overall Length 10.2” (26 cm), Blade 6.1” (15.5 cm)

Weight

Cake Server: 3.9 oz (110 g)
Cake Knife: 2.6 oz (75 g)

Material

• Knife
Blade: Stainless Steel Made in Japan
Handle: Stainless Steel Inlaid on Laminated Reinforced Wood Made in Spain
Assembled in Japan
• Server
Blade: Stainless Steel Made in Japan
Handle: Stainless Steel Inlaid on Laminated Reinforced Wood Made in Spain
Assembled in Japan

Craft Type

Japanese Knife

Brand

Mitsuboshi Cutlery

Mitsuboshi Cutlery

Founded in 1873 by a swordsmith, Mitsuboshi Cutlery has crafted fine blades in Seki City, Japan’s historic home of cutlery, for over 150 years. Each Nagomi knife is hand-shaped, sharpened, and polished with the precision of traditional swordmaking. Made with premium materials, Nagomi offers lasting sharpness and balance trusted by both home cooks and professionals.



Japanese Knives

Japanese culinary knives (hōchō, 包丁) are world renown for their outstanding quality and artisanal craftsmanship. Hundreds of years ago, blade technology advanced tremendously during the samurai era, when swords were in great demand. Production fell sharply during the Meiji Restoration of 1868, when carrying swords was banned entirely. Many swordsmiths and artisans switched from swords to kitchen blades, and some started creating superior products by applying their centuries-old knowledge of sword-making. Japanese knives have earned a dedicated following among culinary professionals and passionate home cooks. Traditionally made with carbon steel blades, many high-performance knives these days are produced with Japanese stainless steel for excellent durability and easy maintenance. Consider the grip, weight, length, material, and quality when choosing a Japanese knife and see the difference in your chopping skills and final dish.

We offer a flat rate of USD $25 for shipping to the U.S., and Free Shipping on orders over USD $199.

Please note that we do not ship to P.O. Boxes or APO/FPO addresses due to FedEx’s policies.

Most items are dispatched from Japan within 1-2 business days after order confirmation, and we offer international shipping to customers worldwide.

You may return any items purchased from JOC Goods within 30 days of delivery. If the products are defective or damaged, we will cover the return shipping costs. For other returns, the cost of return shipping will be the customer's responsibility.

>> Product Care Guide

Customers also bought

The Cake Knife & Server I Reach for Every Celebration

I’ve used many cake knives and servers over the years, but this Nagomi Cake Knife & Server set truly stands out. It’s elegant, comfortable to use, and—most importantly—makes serving cake feel effortless and stress-free. Here’s why I love it:

Nami’s Pick portrait

1. Clean, Beautiful Cake Slices

Product image - Nami’s Pick

The knife glides through soft sponge and delicate layers with minimal resistance, so there’s far less frosting drag. Your cake layers stay neat and defined—perfect for celebration cakes where presentation really matters.

Whether it’s a classic strawberry shortcake or a tall layer cake with whipped cream, every slice looks just as lovely as the whole cake.

2. A Server That Gently Supports Each Slice

Product image - Nami’s Pick

I love how the server lifts each slice smoothly without bending or collapsing the cake. Even airy sponge cakes and soft whipped-cream layers stay intact from plate to table.

The shape slides easily under the slice, and the sturdy stainless steel gives just enough support. Serving guests feels calm and polished—no scrambling to fix a fallen piece of cake.

3. Comfortable, Balanced, and Easy to Hold

Product image - Nami’s Pick

Both the knife and server feel wonderful in the hand. The handles are well-balanced and comfortable to grip, so cutting and serving feel natural—not awkward or tiring. Nagomi creates one of the most beautiful handle designs, with layered wood and a stainless steel inlay that feels as good as it looks. 

When I’m hosting birthdays or holiday gatherings, I don’t have to think twice—I simply reach for this set.

Nami (Namiko Hirasawa Chen), author at JOC Goods

— Namiko Hirasawa Chen

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