Elevate your dining experience with this Japanese Hammered Straining Spoon, designed for both form and function. This elegant renge-style spoon features precision-cut drainage holes and a hand-hammered finish that adds both beauty and texture.
Crafted from stainless steel for durability and hygiene, it’s perfect for scooping and straining small items like simmered vegetables, tofu, dumplings, or corn—directly from the soup broth or cooking liquid. The shallow, rounded bowl and elongated handle offer excellent control, making it a favorite for both home cooks and professional chefs.
With its eco-friendly, easy-to-clean surface and timeless Japanese design, this spoon brings quiet refinement to everyday dining.
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