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Free Shipping $199+ / Ships Worldwide from Japan
Free Shipping on Orders USD $199+ / Wordwide Shipping from Japan
U.S. Customers: No Import Duties on Your Orders!
Celebrate the beauty of Japanese craftsmanship and seasonal tradition with the Hinoki Wood Sakura Onigiri Mold. Handcrafted from fragrant Japanese hinoki cypress, this mold shapes rice into a delicate cherry blossom — a timeless symbol of spring and renewal.
Perfect for creating elegant onigiri or decorative molded rice for bento lunches and special occasions, this mold includes a matching press lid to ensure clean, even shaping. Hinoki wood is naturally antibacterial and offers a light, soothing aroma that enhances the cooking experience while helping prevent rice from sticking.
Whether you’re preparing a springtime meal or simply want to elevate everyday dining, this sakura-shaped mold brings charm and authenticity to every dish.
Key Features:
• Cherry blossom (sakura) shape for beautiful rice presentation
• Made from natural Japanese hinoki cypress
• Includes a top press for easy and even molding
• Naturally antibacterial and non-stick
• Ideal for onigiri, rice molds, and festive meals
• Handcrafted in Japan
How to Use:
Wet the Hinoki Wood Sakura Onigiri Mold. Place a layer of warm rice into the mold, press gently with the baseboard, then remove with the baseboard and enjoy beautifully shaped onigiri every time.
Explore our full Kitchenware collection to discover more exquisite tools.
We offer a flat rate of USD $25 for shipping to the U.S., and Free Shipping on orders over USD $199.
Please note that we do not ship to P.O. Boxes or APO/FPO addresses due to FedEx’s policies.
Most items are dispatched from Japan within 1-2 business days after order confirmation, and we offer international shipping to customers worldwide.
You may return any items purchased from JOC Goods within 30 days of delivery. If the products are defective or damaged, we will cover the return shipping costs. For other returns, the cost of return shipping will be the customer's responsibility.