Nagomi Santoku knife with a sharp stainless steel blade and a polished wooden handle, displayed on a white background.
Nagomi Santoku knife with a sharp stainless steel blade and a polished wooden handle, displayed on a white background.
Nagomi Santoku knife with a sharp stainless steel blade and a polished wooden handle, displayed on a white background.
Nagomi Santoku knife with a sharp stainless steel blade and a polished wooden handle, displayed on a white background.
Nagomi Santoku knife with a sharp stainless steel blade and a polished wooden handle, displayed on a white background.
Nagomi Santoku knife with a sharp stainless steel blade and a polished wooden handle, displayed on a white background.

Nagomi Santouku Knife

Price
Regular price $154.00
Regular price Sale price $154.00
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  • Free shipping on orders USD $199+
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Experience precision and balance with the Nagomi Santoku Knife, a versatile blade designed to make every cut effortless. Its sweeping silhouette reflects the elegance of Japanese design, while the hand-polished wooden handle offers a comfortable, secure grip. Carefully sealed rivets add strength without interrupting the knife’s seamless beauty, creating a tool that feels refined in both form and function.

Forged from premium stainless steel, the blade provides lasting sharpness and durability, whether you are slicing vegetables, preparing fish, or working with meat. Each knife is handcrafted by skilled artisans at Mitsuboshi Cutlery, a workshop that blends innovation with a long history of Japanese craftsmanship. Chefs value its reliability in professional kitchens, and home cooks will appreciate the ease it brings to daily cooking.

For the best performance, sharpen the blade at a precise 15-degree angle. To learn more about maintaining and sharpening Japanese knives at home, please watch the video linked
 here.

Explore our curated collection of Japanese knives, bringing craftsmanship and sharpness to your kitchen.

Dimension

Overall Length: 12.4" (31.5 cm)
Blade Length: 7.1" (18 cm)

Weight

6.4 oz (180 g)

Material

Blade: Stainless Steel Made in Japan
Handle: Stainless Steel Inlaid on Laminated Reinforced Wood Made in Spain
Assembled in Japan

Craft Type

Japanese Knife

Brand

Mitsuboshi Cutlery





Mitsuboshi Cutlery

Nagomi knives are crafted in Seki City, Gifu Prefecture, Japan. Seki is home to a rare community of artisans who continue practicing centuries-old traditional blade-making techniques. Nagomi knives have been handcrafting samurai swords for more than 500 years, and that long history of craftsmanship carries forth in today's Nagomi knives. Their knives are still made in the same place where the samurai of old traveled to have their blades sharpened. Nagomi knives combine centuries of Japanese craftsmanship with the finest quality materials, making them a timeless investment for home use or professional culinarians. Every Nagomi knife embodies the same elegance and functionality as the ancient katanas, each meeting rigorous specialty processes that ensure a durable tool you can use for a lifetime.

We offer a flat rate of USD $25 for shipping to the U.S., and Free Shipping on orders over USD $199.

Please note that we do not ship to P.O. Boxes or APO/FPO addresses due to FedEx’s policies.

Most items are dispatched from Japan within 1-2 business days after order confirmation, and we offer international shipping to customers worldwide.

You may return any items purchased from JOC Goods within 30 days of delivery. If the products are defective or damaged, we will cover the return shipping costs. For other returns, the cost of return shipping will be the customer's responsibility.

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