Small Hinoki Cutting Board

Experience the luxury of traditional Japanese craftsmanship with the Small Hinoki Cutting Board, made from a single plank of Shimanto Hinoki Cypress wood. Known for its durability and rich, natural grain, this board is designed to protect your knives while enhancing the presentation of your kitchen.

Crafted from 70 to 80-year-old cypress trees, the board has exceptional water-repelling properties, keeping it clean and preserving the sharpness of your blades. The prepolymer coating applied at the edges prevents typical black stains, extending the board's life.

What sets this board apart is its innovative vertical design. After use, simply place it upright to allow for efficient drying and convenient storage. This space-saving feature, combined with a thickness of 20mm to ensure easy handling, makes it both functional and stylish.

Key Features & Benefits:

• High-Quality for Daily Use: Crafted from a single piece of premium hinoki, offering a durable cutting surface that’s gentle on both knives and your hands.
• Built-In Rotating Stand: Dries upright for space-saving storage and improved kitchen hygiene.
• Naturally Antibacterial & Aromatic: Hinoki contains antimicrobial resin and releases a subtle citrus-like scent for a calming cooking experience.
• Lightweight & Moisture-Resistant: Easy to handle and quick to dry—ideal for busy home cooks.

• Before Use: Lightly wet the board and pat off excess water. This helps prevent staining, odor absorption, and moisture penetration.
• After Use: Wash with mild soap and water, wipe clean, and stand upright to air dry completely.
• Do not soak or place in the dishwasher.
• No oiling is needed—oiling may clog the pores, diminish antibacterial properties, and alter the wood’s natural texture.

Explore our full Kitchenware collection to discover more exquisite tools.