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Donabe featuring a ribbed navy blue lid and matte black base, with a round handle on the lid.
Top-down view of the donabe being held by hand, showing the glossy ribbed lid and central handle.
Donabe with its lid slightly shifted, revealing part of the matte black interior.
Side view of the donabe, displaying its rounded matte black body and ribbed navy blue lid.
Close-up of the ribbed lid, highlighting its deep navy blue color and glossy texture.
Donabe photographed from above with the lid removed, showcasing the spacious black interior.
Bottom view of the donabe, showing its sturdy matte black base with a circular flat surface.
Donabe featuring a ribbed navy blue lid and matte black base, with a round handle on the lid.
Top-down view of the donabe being held by hand, showing the glossy ribbed lid and central handle.
Donabe with its lid slightly shifted, revealing part of the matte black interior.
Side view of the donabe, displaying its rounded matte black body and ribbed navy blue lid.
Close-up of the ribbed lid, highlighting its deep navy blue color and glossy texture.
Donabe photographed from above with the lid removed, showcasing the spacious black interior.
Bottom view of the donabe, showing its sturdy matte black base with a circular flat surface.

Ginpo Kikka Lapis 3-Cup Rice Induction Compatible Donabe

Price
Save $-495
/
  • Free shipping on orders USD $199+
No Dishwasher Feature Microwave Feature Oven Feature
  • In stock, ready to ship
  • Backordered, shipping soon

Bring comfort and tradition to your table with the Ginpo Kikka Lapis 3-Cup Rice Donabe. This clay pot combines the timeless appeal of donabe cooking with the convenience of induction compatibility, making it an essential piece for the modern kitchen.

The double-lid system prevents boil-overs while sealing in steam, allowing rice to cook evenly with a fluffy finish in about 30 minutes. A built-in water line makes measuring easy, and the pot can also be used for stews, soups, and other everyday dishes. Its special glazing offers excellent heat retention, and the donabe is safe for induction, oven, radiant, and direct flame cooking.

The lid, finished in a rich lapis-blue glaze, features a chrysanthemum motif that adds elegance to its practical design. Perfect for three cups of rice, this donabe is a versatile tool that transforms simple meals into warm, memorable moments.

Donabe pots require seasoning before their first use. Please refer to the care guide for detailed instructions to ensure optimal performance and longevity.

Explore our curated Donabe collection, perfect for authentic Japanese cooking and flavorful meals.

Dimension

8.9" × 9.6" × 6.3" (22.5 cm × 24.5 cm × 16 cm)

Capacity

60.9 oz (1800 ml)

Weight

89.9 oz (2550 g)

Material

Pottery

Craft Type

Banko Ware

Brand

Ginpo

Banko Ware

Originating in Yokkaichi, Mie Prefecture, Banko ware dates back to the mid-Edo period, when merchant and tea enthusiast Nunami Rozan began producing tea utensils in the region. Designated as a National Traditional Craft of Japan in 1979, it is known for its heat resistance and durability, making it ideal for donabe and teapots. Made from semi-porcelain clay rich in minerals, each piece withstands direct heat while retaining warmth efficiently. Balancing strength, practicality, and simple elegance, it remains an essential part of daily life in Japan.

Rice Donabe

A rice donabe is a type of traditional Japanese earthenware pot specifically designed for cooking perfect short-grain rice. The double-lid construction regulates steam and prevents boilovers, while the thick clay body ensures gentle, even heat. The result is rice with exceptional sweetness, aroma, and texture. Artisan pieces are as versatile as they are beautiful, excelling at cooking soups, stews, and braised dishes. With proper handling and maintenance, they can be used for years to come.

Shipping
We ship from our US warehouse, usually within 2 business days.
US Standard Shipping is $15, with Free Standard Shipping on orders over $199. International rates vary by destination. We do not currently ship to EU countries.

Returns
Eligible items may be returned within 30 days of delivery. Sale items are final sale, except for purchases made during our sales events. Items purchased using discount codes and bundle sets remain eligible for returns.
US customers can add Free Returns at checkout; otherwise, a $25 return shipping fee is deducted from the refund. International return shipping costs are deducted from refunds.

For full details, please see our Shipping & Returns page.

>> Product Care Guide

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Ginpo

Founded in 1932 in Yokkaichi, Mie Prefecture, Ginpo is a long-established maker of Banko ware that has crafted donabe and other heat-resistant tableware for four generations. Its collections reflect a careful balance of durability, functionality, and thoughtful design. Each piece is made to support reliable cooking and effortless daily use, bringing comfort and enjoyment to everyday life.

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Blue ceramic Japanese donabe on a table surrounded by side dishes and tea cups

FAQ

Will this induction-compatible donabe work on my gas or heating coil cooktop?

Our induction-compatible donabe use one of three base constructions: a stainless steel plate embedded in the base, metal applied to the bottom surface, or a carbon heating element embedded in the base. All work on most household induction cooktops, gas stoves, and open flame. Some commercial-grade or narrow-tolerance built-in units (e.g., certain KitchenAid touch-activated models) may not detect the pot — contact us if you're unsure.

Do I need to season my donabe before the first use?

Yes, we recommend seasoning before the first use. Seasoning seals the porous clay and helps prevent leaks or hairline cracks. There are two simple methods: a 30-minute rice porridge (okayu) cook, or a quick 10-minute simmer with water plus 1–2 tablespoons of cornstarch or potato starch. Cool fully and rinse before storing.

Can I deep fry in this donabe?

No, donabes are not safe for deep frying. They are designed for simmering, steaming, hot pot, soups, and rice — the very high oil temperatures used for deep frying can damage the clay and cause cracking. For frying, use a stainless or cast iron pot.

Is this donabe oven safe?

It depends on the model. The majority of our donabes are not oven safe and are stovetop-only. Ginpo Kikka donabes are the main exception — they are oven safe, but please remove the lid before placing in a preheated oven. If the product description does not mention oven use, email support@jocgoods.com before using it in the oven.

Are donabes microwave safe?

It depends on the model. The majority of our donabes are not microwave safe — uneven heating can cause the earthenware to crack. Ginpo Kikka donabes are the main exception and can be microwaved. If the product description does not mention microwave use, please email support@jocgoods.com before microwaving. For models that are not microwave safe, reheat on the stovetop over low heat.

Why is liquid seeping through the outside of my donabe during cooking?

A little moisture on the outer surface is normal — donabe clay is porous and naturally absorbs broth during cooking. However, noticeable seeping often means the initial seasoning (me-dome) was insufficient. Re-season by cooking a 30-minute rice porridge (okayu), or simmer water with 1–2 tablespoons of cornstarch or potato starch for 10 minutes, then cool and rinse before storing.

Can I wash my donabe with regular dish soap?

Yes, dish soap is fine. The key rules: never soak the donabe in water (the porous clay absorbs it), never put it in the dishwasher, and dry it completely before storage to prevent mustiness. Use a soft sponge — avoid metal scrubbers or abrasive pads, which scratch the glaze and clay.

What size donabe should I choose?

Use serving size as your guide. For 2–3 people, a 25–27 cm (10–11 in) donabe is ideal. For 3–5 people, choose 29–32 cm (11–13 in). When in doubt, size up — extra capacity is more useful than running out, especially for hot pot meals where ingredients build up at the table.

What should I do if food burns or sticks to the inside of the donabe?

Soak the donabe in warm water for 10–15 minutes to loosen the residue, then gently scrape with a wooden or silicone utensil. For stubborn spots, add water plus 1 tablespoon of baking soda, simmer 5 minutes, let cool, and rinse. Avoid metal scrubbers, which damage the clay surface.

Can I add a gift message to my order?

Yes. You may add a personalized gift message of up to 250 characters at checkout — it is printed on a card and included inside the package. Prices and order details are never shown on the card or anywhere in the shipment, so the recipient sees only your message and the gift itself.

Will my order be wrapped as a gift?

Yes. Every JOC Goods order is wrapped in a traditional Japanese furoshiki cloth before shipping at no extra charge — both gifts and personal orders. If your order includes many or large items, the furoshiki may be packed inside the box rather than wrapped around them. Prices are never included in any shipment.
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