Bring the calm presence of nature into your kitchen with the Small Hinoki Cutting Board, handcrafted from a single plank of Shimanto cypress. Hinoki is cherished in Japan for its durability, gentle touch on knives, and refreshing citrus-like fragrance that makes cooking feel more mindful.
The smooth surface is naturally water-resistant, helping preserve both the board and your blades. A protective finish along the edges prevents staining, while its built-in rotating stand allows the board to dry upright after washing. This space-saving feature keeps your kitchen clean and hygienic, while also ensuring the board dries quickly and evenly. Lightweight yet sturdy, it is easy to handle for everyday meal prep.
Practical, hygienic, and refined, the Small Hinoki Cutting Board is more than just a tool. It is a piece of Japanese craftsmanship that brings ease and quiet elegance to your daily cooking rituals.
Key Features & Benefits:
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Knife-Friendly Surface: Gentle on blades, preserving sharpness and comfort in use.
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Built-In Rotating Stand: Dries upright for space-saving storage and improved kitchen hygiene.
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Naturally Antibacterial: Hinoki’s natural oils resist moisture and release a calming aroma.
Care Guide:
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Before Use: Lightly wet the board and pat off excess water. This helps prevent staining, odor absorption, and moisture penetration.
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After Use: Wash with mild soap and water, wipe clean, and stand upright to air dry completely.
- Do not soak or place in the dishwasher.
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No oiling is needed—oiling may clog the pores, diminish antibacterial properties, and alter the wood’s natural texture.
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