My Go-To Kitchen Skimmer
Skimming the scum and fat from soups and stocks is key to achieving clear broth and refined flavor. It may seem like extra work, but with the right tool, it becomes quick and effortless. I highly recommend this skimmer, and here are some reasons why I love so much!

1. Superfine mesh

This premium skimmer features an ultra-fine 200 mesh that catches more debris and surface oil than most. It even captures the tiny impurities that can cloud your broth or affect the flavor of your dish. I reach for it whenever I want a smooth, refined finish.
2. High quality

Even for a simple tool, quality matters. Crafted in Japan’s famed Tsubame-Sanjo region—renowned for exceptional kitchenware—this stainless steel skimmer is durable, rust-resistant, and made to last.
3. Dishwasher safe

Unlike skimmers with wood or bamboo handles that need hand washing, this one is made entirely of stainless steel. That means it’s dishwasher safe and easy to care for—no extra fuss!
I’m so pleased to carry this premium skimmer in our shop. Simple yet essential, it’s a staple for all kitchens and will help you level up your home cooking.
