Stainless steel carving knife and fork set with wooden handles
Japanese carving knife and fork slicing grilled steak meat on rectangular iron griddle plate kitchenware bbq
Nami cutting grilled steak using japanese carving knife and fork on iron griddle plate barbecue kitchenware
Nami using japanese carving knife and fork to slice grilled steak on blue dinner plate with barbecue vegetables
Japanese carving knife and fork set on wooden table with steak griddle plate barbecue kitchen cutlery tableware
Stainless steel carving knife and fork set with wooden handles
Stainless steel carving knife and fork set with wooden handles
Stainless steel carving knife and fork set with wooden handles
Stainless steel carving knife and fork set with wooden handles
Stainless steel carving knife and fork set with wooden handles
Japanese carving knife and fork slicing grilled steak meat on rectangular iron griddle plate kitchenware bbq
Nami cutting grilled steak using japanese carving knife and fork on iron griddle plate barbecue kitchenware
Nami using japanese carving knife and fork to slice grilled steak on blue dinner plate with barbecue vegetables
Japanese carving knife and fork set on wooden table with steak griddle plate barbecue kitchen cutlery tableware
Stainless steel carving knife and fork set with wooden handles
Stainless steel carving knife and fork set with wooden handles
Stainless steel carving knife and fork set with wooden handles
Stainless steel carving knife and fork set with wooden handles

AUX Japanese Carving Knife and Fork

Price
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  • Free shipping on orders USD $199+
No Dishwasher Feature
  • Low stock - 3 items left
  • Backordered, shipping soon

Bring precision and elegance to your table with the AUX Japanese Carving Knife and Fork, crafted in collaboration with Tojiro, a celebrated name in Japanese knife-making. Designed for carving and serving meats, this set blends refined aesthetics with exceptional performance.

The carving knife features a cobalt alloy core clad in stainless steel, ensuring lasting sharpness and smooth, effortless slicing. Paired with the well-balanced fork, it provides steady control, turning carving into a seamless and satisfying experience. Even dense cuts of meat yield easily, preserving flavor and presentation.

Handles made from polished laminated wood offer both beauty and ergonomic comfort, making the set easy to use for extended cooking or serving. Ideal for special gatherings as well as everyday meals, the AUX Japanese Carving Knife and Fork add a touch of sophistication and Japanese craftsmanship to dining at home.

For the ultimate dining experience, pair this set with the AUX Japanese Cast Iron Griddle with Lid, which lets you cook steak to a surprisingly even and delicious finish. Whether for special occasions or everyday meals, this carving set adds a refined touch to your kitchen and table.

Key Features & Benefits:

  • Exceptional Cutting Precision: Cobalt alloy core with stainless steel layers ensures long-lasting sharpness.
  • Ergonomic Comfort: Laminate wood handle provides a natural, secure grip.
  • Effortless Carving Control: Balanced fork enhances control for smooth, precise carving.

Explore our full Kitchenware collection to discover more exquisite tools.

Dimension

Steak Knife:Overall Length 9.4" (24 cm), Blade 4.7" (12 cm)
Meat Fork:Overall Length 10.1" (25.7 cm), Blade 4.7" (12 cm)

Weight

Steak Knife: 2.5 oz (72 g)
Meat Fork: 3.4 oz (95 g)

Material

Stake Knife - Blade: DP Cobalt Alloy Steel composite Material (core Material: Cobalt Alloy Steel, Side Material: Stainless Steel (13% Chromium)), Ferrule and Tang: Stainless Steel (18% Chromium, 8% Nickel, Handle: Laminated Reinforced Wood
Meat Fork - Blade: Stainless Cutlery Steel, Handle: Laminated Reinforced Wood

Craft Type

Tsubamesanjo

Brand

AUX

Tsubamesanjo

Located in Niigata Prefecture, Tsubamesanjo is one of Japan’s foremost centers of metal craftsmanship. The tradition began in the early Edo period, when local farmers began forging nails, forming a community of skilled metalworkers. Renowned for producing durable, finely crafted kitchenware and blades, the region now excels in stainless-steel kitchen tools, hand-hammered copperware, and finely sharpened knives. Each piece reflects generations of craftsmanship, admired for its enduring quality and precision.

We offer a flat rate of USD $25 for shipping to the U.S., and Free Shipping on orders over USD $199.

Please note that we do not ship to P.O. Boxes or APO/FPO addresses due to FedEx’s policies.

Most items are dispatched from Japan within 1-2 business days after order confirmation, and we offer international shipping to customers worldwide.

You may return any items purchased from JOC Goods within 30 days of delivery. If the products are defective or damaged, we will cover the return shipping costs. For other returns, the cost of return shipping will be the customer's responsibility.

>> Product Care Guide

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Tojiro Knives

Founded in 1953 in Tsubame-Sanjo, Japan’s center of metalwork, Tojiro Knives is widely respected in Japan and abroad for its blend of tradition and innovation. Every knife is crafted entirely in-house to ensure lasting sharpness, balance, and quality. Guided by sincerity and craftsmanship, Tojiro continues to create blades that deliver precision and satisfaction to cooks everywhere.

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