Hinoki Cutting Board

Enhance your kitchen with the Hinoki Cutting Board, handcrafted from premium Japanese cypress by skilled artisans at Tosaryu. Made from high-quality Shimanto hinoki wood, this board combines resilience and flexibility to protect your knives and ensure long-lasting use. Its natural water-resistant properties, pale pink hue, and high oil content help maintain both its beauty and functionality for years to come.

The edges are treated with prepolymer to prevent staining and discoloration, making the board easy to maintain. It also features a rotating stand made of Japanese cherry wood, allowing the board to dry upright—keeping your space tidy and hygienic. Lightweight and easy to handle, it’s perfect for everyday cooking and meal prep.

Key Features & Benefits:

• High-Quality for Daily Use: Crafted from a single piece of premium hinoki, offering a durable cutting surface that’s gentle on both knives and your hands.
• Built-In Rotating Stand: Dries upright for space-saving storage and improved kitchen hygiene.
• Naturally Antibacterial & Aromatic: Hinoki contains antimicrobial resin and releases a subtle citrus-like scent for a calming cooking experience.
• Lightweight & Moisture-Resistant: Easy to handle and quick to dry—ideal for busy home cooks.

Care Guide:

• Before Use: Lightly wet the board and pat off excess water. This helps prevent staining, odor absorption, and moisture penetration.
• After Use: Wash with mild soap and water, wipe clean, and stand upright to air dry completely.
• Do not soak or place in the dishwasher.
• No oiling is needed—oiling may clog the pores, diminish antibacterial properties, and alter the wood’s natural texture.

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